Graduate Certificate in Food Writing (GCertFoodWrtg)

Program Code
GCFDW

Program Faculty
Faculty of Arts, Business, Law and Economics

Special Notes

This program is not available in 2018.

Academic Year
2018

These Program Rules should be read in conjunction with the University's policies (https://www.adelaide.edu.au/policies).

Overview

The Graduate Certificate in Food Writing aims to develop professional expertise and encourage creative experiment in food writing; to promote an awareness of the various forms of contemporary food writing; to promote appreciation of the craft of writing; and to produce graduates with skills that are directly transferable to the workplace. It is designed to introduce students to the varieties, contexts and issues of food writing and, through discussions, workshops and writing exercises, to develop food writing skills in a range of styles and approaches. This program is delivered through intensive and online courses.

The Graduate Certificate in Food Writing is an AQF Level 8 qualification with a standard full-time duration of 0.5 years.

Academic Program Rules for Graduate Certificate in Food Writing

There shall be a Graduate Certificate in Food Writing.

Qualification Requirements

To qualify for the Graduate Certificate in Food Writing, the student must complete satisfactorily a program of study consisting of:

  1. Core courses to the value of 12 units